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Recipe

Apple Galette

October 15, 2009

I have a confession to make: I get very nervous when I cook for someone for the first time.  Call it performance anxiety or just one of my many “quirks”, but I freeze up like a deer in headlights whenever I’m presented with the task of cooking for someone new.  I worry that the dish [...]

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Puerco Pibil

October 1, 2009

There are few dishes that are so amazingly good that you actually dream about them the night you first experience it. Few dishes for which words fail you when you try to explain the rich and exquisite depth of flavor that greets you with every bite.  Few dishes that lead one to crave it so [...]

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Baba Ghanoush (Eggplant Dip)

September 15, 2009

I’ve always been a bit stumped by eggplant.  It’s such an underutilized vegetable and I’m one of the biggest offenders.  The things I’ve done to eggplant in the name of trying a new recipe really should be considered a crime.  We won’t discuss the ill-fated roasted eggplant pizza I attempted a few weeks back…trust me, [...]

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Savory Tuiles with Roasted Garlic Hummus

January 29, 2009

You know what I love about the Daring Bakers Challenges?  I always learn lessons…lots and lots of lessons.  But before I get on to our lessons for this month, let me get the official stuff out of the way: This month’s challenge is brought to us by Karen of Bake My Day and Zorra of [...]

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Hearty Homemade Granola

January 12, 2009

Unlike previous year’s resolutions, I decided to get started right away on my Culinary Resolutions for 2009. To the right, you will now see the “Ask Shaw Girl” box inviting readers to send in their cooking questions/dilemmas/cries for help. Hopefully there will actually be enough questions to make “Ask Shaw Girl” a monthly segment. If [...]

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