Arlington Farmers Market – July 25, 2009...

In preparation for our week away, the Boy and I headed to the Arlington Farmers Market on Saturday to stock up on grill worthy foods.  Since we knew the cabin had both a gas and charcoal grill, we pretty much knew we’d be throwing everything we could on the grill.  With that in mind, our first stops were at EcoFriendly Foods and Smith Meadows Farm to pick up some meats! EcoFriendly Foods is one of the best known...

Linguine with Creamy Mushroom Sauce and Prosciutto...

I was lucky enough to get out of work early this afternoon, so I headed over to Penn Quarter Farmers Market.  My co-worker James was along for the ride, as he wanted to pick up a few things for himself.  I had a list of things I wanted, including the new Ricotta Vanigla from Blue Ridge Dairy and blueberries (oh how I love blueberries) for a weekend batch of crepes.  But as often happens whenever I shop hungry, I ended up...