Posts tagged as:

Food

Lavender Almond Scones

September 23, 2009

Clearly, I like scones.  There are about a million scone recipes on this site (give or take a few), so this recipe should come as no surprise.  But I’m going to tell you a little secret: the rest of those scone recipes can’t hold a candle to this one.  I’m sorry for making the other [...]

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Mediterranean Lentil & Sausage Soup

September 21, 2009

Signs that it’s Fall: I broke out a long sleeve shirt for last weekend’s farmers market trip I can actually walk around DC landmarks and museums without tripping over tourists (no offense to all the DC tourists out there…but you do make it harder for us DCites to get around) The crockpot is being moved [...]

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Baba Ghanoush (Eggplant Dip)

September 15, 2009

I’ve always been a bit stumped by eggplant.  It’s such an underutilized vegetable and I’m one of the biggest offenders.  The things I’ve done to eggplant in the name of trying a new recipe really should be considered a crime.  We won’t discuss the ill-fated roasted eggplant pizza I attempted a few weeks back…trust me, [...]

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Roasted Shallot Walnut Vinaigrette

September 9, 2009

Last week’s almost Autumn like weather was a welcome change and teased me with what I had to look forward to in the coming months.  Having been holed up in the apartment for the better part of August, I hadn’t been exposed to the soul sucking heat that had its grip on DC.  But just [...]

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Preserving Summer’s Bounty: Pesto

September 2, 2009

Pesto is the quintessential Spring and Summer dish: fresh herbs at the peek of their seasons blended expertly with cheese, fresh garlic, nuts and oil.  Anytime I eat pesto, I can almost taste the warm Summer days in every bite.  So it’s only natural for me to want to freeze it and hold on to [...]

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