From the category archives:

Vegetables

Roasted Butternut Squash Buttermilk Pancakes

November 14, 2009

I don’t care about the plans you thought you had for Sunday breakfast/brunch.  These pancakes trump them all and they must be made…NOW!  Why the sense of urgency you may ask? Because ladies and gentlemen, I have finally found a way to combine breakfast with dessert.  May I present to you (for your breakfast enjoyment), [...]

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Roasted Butternut Squash Lasagna

November 4, 2009

I am not a fan of the concept of the celebrity chef…especially ones who have shows on the Food Network.  I’ve already shared my venom for Bobby Flay and Emeril LaGasse on this blog, so now let’s all turn our attention to Michael Chiarello.  I didn’t like him very much when he had his show [...]

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Maple Ginger Roasted Autumn Vegetables

October 29, 2009

Sure it’s not yet November, but my mind has already turned to Thanksgiving. Although I don’t get to head down to Georgia this year for Turkey Day, I still have every intention of whipping up a nice dinner come November 26th.  With that in mind, I’ve been trying different recipes in an attempt to create [...]

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Brussels Sprouts, Bacon & Figs

September 25, 2009

Last Sunday, The Boy and I headed to the Dupont Circle Farmers Market after reading a tweet from FreshFarm Markets saying figs would be there.  @FreshFarmMktsDC did warn that the fig supply was limited, so we got there early and split up to find the elusive figs.  Why such a rush to find figs you ask? [...]

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Baba Ghanoush (Eggplant Dip)

September 15, 2009

I’ve always been a bit stumped by eggplant.  It’s such an underutilized vegetable and I’m one of the biggest offenders.  The things I’ve done to eggplant in the name of trying a new recipe really should be considered a crime.  We won’t discuss the ill-fated roasted eggplant pizza I attempted a few weeks back…trust me, [...]

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