From the category archives:

Mushrooms

Boeuf Bourguignon…and the Twitterati

February 28, 2010

What a night…what a fabulous, wine filled night (St Clair Mimbres Red to be exact).  The Boy and I had a group of our dearest friends (known affectionately as the Twitterati…no that’s not dorky) over for a potluck dinner last night and let’s just say a good time was had by all.  And unlike most [...]

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Linguine with Creamy Mushroom Sauce and Prosciutto

July 2, 2009

I was lucky enough to get out of work early this afternoon, so I headed over to Penn Quarter Farmers Market.  My co-worker James was along for the ride, as he wanted to pick up a few things for himself.  I had a list of things I wanted, including the new Ricotta Vanigla from Blue [...]

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Crock Pot Pot Roast

December 4, 2008

I feel so ashamed…so very, very ashamed. Not because I haven’t posted in four days (please – it’s near winter and lighting is an issue in a basement apartment), but because of what I did to this pot roast. Before you turn to another food blog thinking the roast turned out poorly, let me allay [...]

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Morel Mushroom Ravioli

June 18, 2008

I’ve really been in a bit of a funk lately, which means no inspiration to cook or write. In fact, I have even ordered Chinese take out for dinner…twice! So this post is from a dish I made almost two weeks ago with my fabulous morels. Luckily there are a slew of recipes I made [...]

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