Baba Ghanoush (Eggplant Dip)...

I’ve always been a bit stumped by eggplant.  It’s such an underutilized vegetable and I’m one of the biggest offenders.  The things I’ve done to eggplant in the name of trying a new recipe really should be considered a crime.  We won’t discuss the ill-fated roasted eggplant pizza I attempted a few weeks back…trust me, it’s best for all involved.  But I think I finally got an...

Savory Tuiles with Roasted Garlic Hummus...

You know what I love about the Daring Bakers Challenges?  I always learn lessons…lots and lots of lessons.  But before I get on to our lessons for this month, let me get the official stuff out of the way: This month’s challenge is brought to us by Karen of Bake My Day and Zorra of 1x umruehren bitte aka Kochtopf. They have chosen Tuiles from The Chocolate Book by Angélique Schmeink and Nougatine and Chocolate...