From the monthly archives:

April 2008

Good Neighbors and Good Food…

April 30, 2008

On Sunday, a bunch of Shaw residents got together for good food and good conversation in the form of a neighborhood brunch. Because our neighbors Carmen and Aster have a lovely roof top deck, they volunteered to host it at their home. Unfortunately mother nature didn’t care about ruining our plans, so the cold and [...]

PrintFriendlyEmailTwitterDeliciousRedditFacebookStumbleUponShare
Read the full article →

Bourbon: It’s What’s for Dessert…

April 28, 2008

My obsession with food began at an early age. When I was about four, I ran away from home…to a neighbor’s house…because my friend’s mother was letting her have ravioli for breakfast. Some of my best memories (and most of the reasons I date) revolve around food. So when I saw the latest Cookthink: Root [...]

PrintFriendlyEmailTwitterDeliciousRedditFacebookStumbleUponShare
Read the full article →

Workin’ @ The Farm Stand

April 28, 2008

Spring has definitely arrived in DC and no where is that more evident than the many farmer’s markets throughout the metro area. As I have mentioned previously, I belong to the Star Hollow Farm CSA (sorry, but it’s currently closed to new members), which has a pick up site at the Adams Morgan Farmer’s Market. [...]

PrintFriendlyEmailTwitterDeliciousRedditFacebookStumbleUponShare
Read the full article →

"Long Day at Work" Meal

April 26, 2008

My friends often ask me if I always cook big elaborate meals or are there just days where I eat cereal from the box. If there was any doubt, just look at my dinner for tonight. I have been out of my office for almost two weeks, so it was no surprise to find my [...]

PrintFriendlyEmailTwitterDeliciousRedditFacebookStumbleUponShare
Read the full article →

Chocolate Pistachio Biscotti and Chocolate Chunk Walnut Ice Cream

April 25, 2008

Yeah, it’s a long title but it tastes oh so good! It was such a beautiful day yesterday that my thoughts immediately went to ice cream..and things to accompany said ice cream. Since I had been toying with the idea of making a biscotti for a while, I decided to see how hard it really [...]

Related Posts with Thumbnails
PrintFriendlyEmailTwitterDeliciousRedditFacebookStumbleUponShare
Read the full article →